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Build A Spit

 

 

Build a Spit Braai 3

SPIT BRAAI WITH A Touch OF CLASS

 MENU

ALL PRICES INCLUDES
VAT / CUTLERY / CROCKERY / DISHING OF FOOD

BUILD YOUR OWN MENU TO SUIT YOUR TASTE & BUDGET

                               LAMB                                                                                                                                         R35
                               CHICKEN                                                                                                                                     R20
                               FLUFFY RICE or PASTA RICE / GRAVY                                                                              R10
                               PARSLEY BABY POTATOES                                                                                                    R10
                               PAPTERT 1                                                                                                                                 R15
                               (Layered with corn – tom & onion stew topped with cheese)
                               PAPTERT 2                                                                                                                                R25
                               (Layered with corn-mushroom-tom&onion stew-spinach topped with cheese)
                               SALADS                                                                                                                                       R15
                               (Any of list below)
                               HOT VEGETABLES                                                                                                                    R15
                               (Any of list below)
                               POTBROOD                                                                                                                              R10
                               (Served with butter / jam)
                               ROOSTERKOEK                                                                                                                        R10
                               (Served with butter / jam )
 

 

 

VEGETABLES / SALADS

Sweet Caramelized Butternut
Creamed Spinach
Spinach fried with onion & cabbage
Sweet julienne carrots
Green beans fried with onion & bacon (bacon optional)
Small corn on the cob with melted butter
Maple-roasted Sweet Potatoes
Baked sweet potato
Grilled Mediterranean Vegetables
(butternut / baby marrow / carrots / mixed peppers / red onions)
Coli/Broc & Cheese sauce
“Oumas” Old fashioned pumpkin pie
Sweet corn fritters
Pumpkin fritters drenched in butterscotch sauce OR cinnamon sugar
Baby marrow with tomato salsa

Fresh Seasonal Garden Salad
Greek Salad
Butternut, coriander, feta salad dressed with honey & mustard dressing
Potato salad with caramelized onions, herbs topped with boiled egg
3 Bean salad
Curry noodle salad with green peppers
Savory pasta rice salad (Hot or Not)
Summer salad (apple/pear/walnuts/garden greens/peach)
Watermelon/mint & feta
Carrot & Pineapple salad

 

 

 

 

 

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